Grill menu

Try juicy and flavorful dishes from the new seasonal menu, as well as enjoy fruit and berry-based drinks that go perfectly with grilled dishes.

Salad with warm eel, vegetables, sweet potatoes and nut dressing

650 rub. 180 g

Baked chicken thigh with grilled vegetables and chimichurri sauce

660 rub. 260 g

Pork steak with new potatoes, pickled onions and BBQ sauce

950 rub. 260 g

Grilled tuna with Italian vegetables and Dutch sauce

980 rub. 260 g

Caramelized Fried banana with ice cream and walnuts

480 rub. 120 g

Classic duchess pear

320 rub. 300 ml

Raspberry duchess

360 rub. 300 g

Peach rush bianco martini, orange juice, peach syrup

590 rub. 200 ml

Rum Sour rum, maraschino syrup, orange juice, melon and peach syrup

630 rub. 250 ml

Spicy citrus rum, orange juice, ginger and almond syrup

500 rub. 300 ml